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  • Home
  • About
  • Services
    • culinary nutritionist
    • nutritionist chef miami
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THE NEXT LEVEL BLOG

9/24/2020

3 Comments

No Huddle Herb Roasted Dijon Pork Chops

 
Picture
Serves 1

Ingredients:
6 oz. pork chop with bone
1 tsp. parsley, chopped
1 tsp. rosemary, chopped
1 clove garlic, chopped
1 Tbls. Dijon Mustard 
½ tsp. honey
1 Tbls. red wine
1 tsp. olive oil
Organic olive oil cooking spray
Salt and pepper to taste

Method:
1. Salt and pepper pork chop. Spray with organic oil spray slightly.
2. Brown chop on both sides-remove from pan
3. Mix together herbs, mustard, honey and red wine
4. Baste Chop in Mixture and finish until desired doneness.
3 Comments
Michelle link
9/23/2021 05:51:31 am

Great article! Thank you for sharing this informative post, and looking forward to the latest one.

Reply
MckinneyVia link
2/22/2022 10:59:21 pm

Thank you for sharing informative content. It means a lot to me hope you do more articles to post.

Reply
Lhynzie link
5/18/2022 12:44:18 am

Awesome content! It looks like you've put a lot of work into this. Quite clear and concise. Thanks for sharing some valuable post. Great job!

Reply



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